來去育幼院當烘焙老師 - 莓果香緹美式鬆餅

309Please respect copyright.ＰＥＮＡＮＡbTPIqlT15n

材料：309Please respect copyright.ＰＥＮＡＮＡpsDlGOwCfZ
低筋麵粉　　２６０ｇ309Please respect copyright.ＰＥＮＡＮＡOSBdTrR4nV
泡打粉　　　　　６ｇ309Please respect copyright.ＰＥＮＡＮＡwdT0KhZakC
全蛋　　　　　　３顆309Please respect copyright.ＰＥＮＡＮＡ5ifuwfR3DG
牛奶　　　　３３０ｇ309Please respect copyright.ＰＥＮＡＮＡaiwsCTIYT8
砂糖　　　　　５０ｇ309Please respect copyright.ＰＥＮＡＮＡzevmgT660R
蜂蜜　　　　　１５ｇ309Please respect copyright.ＰＥＮＡＮＡSejgS2adt7
無鹽奶油　　　５０ｇ309Please respect copyright.ＰＥＮＡＮＡzPO5MIkJSh
309Please respect copyright.ＰＥＮＡＮＡBLGiZ8cjZM
香緹：309Please respect copyright.ＰＥＮＡＮＡVV2NeMCcNx
動物性鮮奶油　１５０ｇ309Please respect copyright.ＰＥＮＡＮＡxSW5R0z5CQ
砂糖　　　　　　１５ｇ309Please respect copyright.ＰＥＮＡＮＡXlYwoEjE8H

裝飾：309Please respect copyright.ＰＥＮＡＮＡkKvwQhRRfS
蜂蜜309Please respect copyright.ＰＥＮＡＮＡmUgD4hpLUR
薄荷309Please respect copyright.ＰＥＮＡＮＡqnhzSEvotE
奶油309Please respect copyright.ＰＥＮＡＮＡ6FxdPzuKw6
莓果類果醬309Please respect copyright.ＰＥＮＡＮＡ1nMvWDYTqz
309Please respect copyright.ＰＥＮＡＮＡrtjUGdMTkv
作法：309Please respect copyright.ＰＥＮＡＮＡvfS6PDHNLJ
１：奶油加熱融化，加入泡打粉、全蛋、牛奶、砂糖、蜂蜜拌勻，可裝入擠壓瓶備用。309Please respect copyright.ＰＥＮＡＮＡnnb2F8grHw
２：不沾平底鍋加熱，直接在中心點擠出一個圓的麵糊，中小火加熱到麵糊表面冒泡後可翻面，煎至兩面金黃，將所有麵糊做完放涼備用。309Please respect copyright.ＰＥＮＡＮＡKgtzSBhL0V
３：動物性鮮奶油與砂糖倒入鋼盆，用打蛋器攪拌至硬挺狀，裝入擠花袋。309Please respect copyright.ＰＥＮＡＮＡ752rboIpSW
４：鬆餅淋上蜂蜜，放入一小塊奶油，香緹鮮奶油擠在一旁上面插上薄荷即可。309Please respect copyright.ＰＥＮＡＮＡ4HeAKx7vBS